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Pineapple Recipes

PINEAPPLE JELLO:

1 -packet of vanilla jello for one liter of milk,
1- can of evaporated milk,
1- can of pineapple in syrup.

Heat the milk and syrup, when will it boils add the jello and stir to dissolve it, remove from heat and add the dices of pineapple. Put in the refrigerator and allow jelling.

Smoked Pork

SMOKED PORKCHOPS IN PINEAPPLE SAUCE

Ingredients:
4 Smoke pork chops, 6 slices of pineapple, 100 grams of sugar, 1 spoon of mustard.

Preparation:
Place the chops in a baking dish, add some Mustard add the pineapple slices and sprinkle sugar on top put in oven at 350 F for 30 minutes.

Smoked Pork

Pineapple Pie

For the Dough:

  • Wheat flour: 250 grams
  • Margarine: 125 grams
  • Salt : 2.5 grams
  • Eggs: 2

For the Filling:

  • Diced Pineapple: 500 grams
  • Water: 500 grams
  • Salt : Sugar : 250 grams
  • Pastry Cream: 500 grams

Preparation:

  1. Place the diced pineapple in a bowl, adding the sugar and water. Bring to a soft consistency.
  2. While the syrup is concentrated in the heat, roll the dough to cookie base with a roll and place it in the mold. Pick the base with a fork to avoid it to inflate.
  3. Mix the pastry cream with the pineapple.
  4. Fill the mold.
  5. Make dough strips with the excess of approx. 2 cm. and cover the pie with them adding some egg to stick them.
  6. Shine the top of the pie with egg batter
  7. Bake for 40 minutes at 380 degrees F
Pina Colada

PiÑa Colada

Ingredients:

  • 60 cc. Of Ron
  • 80 cc. Of Pineapple juice
  • 40 cc. Of Coconut cream
  • Ice

Preparation:
Place all ingredients in a blender with ice.
Shake and serve (including crushed ice) in a fancy glass.